Dekkera anomala

Tous micro-organismes

Faits clés

Sources

1. Dekkera anomala food applications (2018)
2. Dekkera anomala — GBIF source
3. Detection and enumeration of Dekkera anomala in beer, cola, and cider using real-time PCR — Letters in Applied Microbiology (2011) source
4. Utilization and Transport of Acetic Acid in Dekkera anomala and Their Implications on the Survival of the Yeast in Acidic Environments — Crossref (2000) source